Bubble Tea Club – Peach Fruit Tea

Bubble Tea Club – Peach Fruit Tea

Method

1. Prepare the Peach Fruit Tea:

   Place one green tea bag in 250 ml hot water. Steep for 5-10 minutes (depending on personal preference) and then remove the tea bag.

2. Stir in the Peach syrup and then add fructose to your desired sweetness.

3. Stir until dissolved.

4. Assemble:

   Place half a glass of ice into your flask.

5. Optional:

   Add in your favourite topping. Pour in Peach Fruit Tea.

Method