- 1 cup prepared Ulu Hye Almond Nut Milk
- 1 small banana
- 1/2 cup frozen blueberries
- 2 tablespoons almond butter
- 2 tablespoons ground chia seeds
- 2 tablespoons quick cook oats (use gluten-free if needed)
Blend everything together until smooth.
Add to TOUR Flask and enjoy.
SHOP Glass TOUR Flask