- 250mL cups of milk of your choice
- 2 Cardamom pods, crushed
- Pinch of cinnamon
- 1 tsp honey (optional)
1. In a small pot, add milk and cardamom. (Add honey, if using.)
2. Bring to a simmer and whisk to combine.
3. Reduce the temperature to low and simmer for a further 2 minutes.
5. Sprinkle a pinch of cinnamon on top.
Note: Adjust the amount of cardamom to your own taste.
Pictured is the RISE 300ml Insulated Infuser Thermos