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Ingredients

  • 1/2 lemon, thinly sliced
  • 2cm piece of fresh ginger, thinly sliced
  • Small handful of fresh mint leaves
  • Filtered Water

Method

Rub mint leaves on a choppping board with hand, to bruise.

Add mint to flask with the ginger and lemon.

Add the short infuser and fill with filtered water.

Allow to infuse.

Enjoy!

 

Here we used the TOUR Fressko Flask 

COVID-19 Important notice

Due to COVID-19 and shipping restrictions, we are unable to ship to the following countries at this time. Apologies for the inconvenience.

If you are in Saudi Arabia please contact www.shub.coffee for your nearest store.

Affected Countries

Austria Cyprus Djibouti Israel
Italy Jordan Korea Kuwait
Libya Malta Mongolia Netherlands
Ukraine Saudi Arabia Slovenia Spain
And the people’s Republic of China (including mainland China, Hong Kong SAR, Macau SAR and Taiwan)

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