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Ingredients

  • 250ml Cocobella ‘straight up’ coconut water
  • 1 cup frozen raspberries
  • 1 heaped teaspoon vanilla bean paste
  • 2 1/2 tablespoons cacao powder
  • 1/2 cup coconut flakes

Method

Blend all ingredients in a blender or food processor until smooth.

Add to Fressko flask, enjoy.