Strawberry Ulu Hye Nut Mylk

INGREDIENTS
  • 1 1/2 cups Ulu Hye Almond Mylk
  • Handful ripe strawberries
  • 1 cup water
  • ½ tsp vanilla

METHOD

Add sliced strawberries and water to a small pot, bring the mix to a simmer for around 5 minutes. Let cool.

Add to blender along with almond mylk and vanilla. Add to TOUR flask with ice. Enjoy!

SHOP Glass TOUR Flask