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Ingredients

  • 1 Bubble Tea Club green tea bag
  • 2 tbsp Bubble Tea Club peach syrup
  • 3 tsp Bubble Tea Club fructose
  • 1/2 cup of Ice

Method

Prepare the Peach Fruit Tea:

Place one green tea bag in 250 ml hot water. Steep for 5-10 minutes (depending on personal preference) and then remove the tea bag.

Stir in the Peach syrup and then add fructose to your desired sweetness. Stir until dissolved.

 

Assemble:

Place half a glass of ice into a cup.

Optional: Add in your favourite topping. 

Pour in Peach Fruit Tea.

Pack Pod Tasting Notes Intensity
PACK 1

Bezzera

Calexte

Raw cacao, nutmeg & cardamom

Dark toffee, caramel & pistachio

13/13

5/13

PACK 2

Florentino

Huehuetenango

Roasted walnut, cocoa nibs & blackcurrant

Vanilla, blood orange & cinnamon

12/13

7/13

PACK 3

Tarrazu

Calexte

Red cherry, brown sugar & raw cacao

Dark toffee, caramel & pistachio

10/13

5/13

PACK 4

Mbeya

Munro

Raspberry, stone fruit & syrup

Dark chocolate, hazelnut & dried fruit

9/13

9/13

PACK 5

Fasoli

Bancroft

Plum skin, dark berries & golden caramel

Baker's cocoa, molasses & chocolate

8/13

11/13

COVID-19 Important notice

Due to COVID-19 and shipping restrictions, we are unable to ship to the following countries at this time. Apologies for the inconvenience.

If you are in Saudi Arabia please contact www.shub.coffee for your nearest store.

Affected Countries

Austria Cyprus Djibouti Israel
Italy Jordan Korea Kuwait
Libya Malta Mongolia Netherlands
Ukraine Saudi Arabia Slovenia Spain
And the people’s Republic of China (including mainland China, Hong Kong SAR, Macau SAR and Taiwan)

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